Ginger Pomegranate Sparkler
- 1/2 cup chilled ginger kombucha (I prefer GT's Gingerade)
- 3 Tablespoons chilled Pomegranate Blueberry Juice (or just straight pomegranate juice)
- 1/3 cup chilled sparkling water
- 8 dashes Orange bitters
- A few ice cubes
- 12 ounce glass
- Optional garnish: pomegranate seeds or blueberries
- Add the kombucha, pomegranate juice, sparkling water and bitters to a 12 ounce glass.
- Add ice cubes and garnish if using.
Recipe by Lindsey Pine MS, RD, CSSD, CLT